New menu effective July 1, 2015.
Available for Lunch and Dinner, and in our Tavern.
CAESAR SALAD – $8
Homemade dressing, shaved parmesan, croutons
COBB SALAD – $11
Turkey, bacon, tomato, avocado, cheddar, egg, vinaigrette
O.H.P. SALAD – $9
Mixed greens, pears, apples, walnuts, Craisins, bleu cheese, balsamic vinaigrette
WEDGE SALAD – $9
Bleu cheese, tomato, cucumber, bacon, pickled red onion
MEDITERRANEAN SALAD – $9
Tomato, cucumber, red onion, peppers, Feta, olives, olive oil, lemon, balsamic glaze
FAJITA SALAD – $12
Grilled cajun chicken, sauteed onions & peppers, tomatoes, cheddar cheese in a tortilla shell
Add To Your Salad:
Grilled Chicken $4 • Beef Tips $6 • Grilled Salmon $6 • Baked Scallops $8
Not all ingredients listed. Before ordering please inform your server if you or any member of your party has a food allergy. 20% gratuity added to parties of 6 or more.